Australian Beef Sustainability Framework released

April 10, 2017 2:00 pm
After a year of consultation with industry, regulators and the community, the first beef sustainability framework has been released by the Red Meat Advisory Council.
The framework has been established to meet the changing expectations of customers and stakeholders. It identifies key areas of practice for continuous improvement across the value chain, including on-farm, feedlot, processors and live exporters.

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